All our dishes are prepared with ingredients coming from those southern regions and cooked following their traditional recipes.
Matera’s bread, salami from Calabria, mozzarella from Campania are among those specialities in our menu.
These ingredients are part of the Mediterranean Diet which has now being included from UNESCO in the Intangible World Heritage’s list.
At Arà è Sud you will rediscover the value of quality food and healthy recipes that are part of the knowledge of a millenary cooking tradition and our civilization.
The restaurant bathes in a Mediterranean atmosphere, with a feel of Sicily in particular, with its arancine, the smell of fresh fish, basil and the colours of cassata.
Arà è Sud also offers a takeaway service and you can even purchase your favourite local products.
In the summer you can dine in our outdoor space.